You may have seen suggestions in the media that bread is made with animal based enzymes. This certainly isn't the case with Kingsmill. We do not use any animal enzymes in our products, so when we say vegetarian, we mean vegetarian. For more information click here.
  • Bread

    • Great Everyday White
      Baked with specially selected flour for a delicious soft white loaf for the whole family to enjoy.

    • 50/50
      Delicious soft white bread with the goodness of whole grain.

    • Tasty Wholemeal
      Get your daily whole grain* in just 2 slices.

    • Little BIG Loaf®
      Full sizes slices, just fewer of them so each slice is as enjoyable as the first.

    • Love To Toast
      Sliced to a special thickness to make perfect toast every time.

    • Seeds & Oats
      Two irresistible recipes for great taste and texture.

    • Gold Farmhouse
      Batch-baked and flour dusted for a luxurious eating experience.

    • Crusts Away!
      Delicious, soft bread baked in the usual way – but with no crusts!

    • Oatilicious®
      Discover the deliciously smooth taste of oats and wheat today.
  • Other Bakery

    • Rolls
      Delicious Great Everyday White, Tasty Wholemeal and 50/50 rolls.

    • Crumpets
      Toast or grill and enjoy with your favourite topping.

    • Pancakes
      Ideal as a snack or as part of a delicious dessert.

    • Muffins
      Amazingly versatile – simply toast and top with practically anything.

    • Hot Cross Buns
      Fruity and delicious, nothing beats the taste of freshly toasted buns.
*based on the 2005 US dietary guidelines of 48g a day